This workshop is aimed not only for Ratafia lovers but for everyone who want to know more about how to use herbs and plants that grow around you to make home-made beverages. Something unique that you can share around the table with family and friends.
This is the coal maker's ratafia and it couldn't be anything else but smoky! Smooth and balanced green walnut liqueur, macerated with herbs, roots, and flowers, with a hint of smoke. From the burning wood to the hot coals and right to your table.
Pale straw yellow colour with green highlights and intense medium bubble. On the nose, youth bouquet in harmony with grape aromas and the ones acquired during the ageing process. On the mouth, it is fresh and dry, with a subtle presence of ageing notes.
MAUS is the soft ratafia with limited edition labels to drink on the rocks!
Made with more than 18 flowers, spices, and aromatic plants. Notes of thyme and lavender, licorice, cloves, and cinnamon, with a finish of chamomile over softened green walnut.
Orange wine with garnatxa blanca brisada (skin contact). A wine made like in the old days; wild, unfiltered and without added sulfites. Made out of PDO in the town of Guiamets.
A sparkling 100% Xarel·lo wine, from regenerative agriculture. Clean and refreshing, ideal to pair with appetizers. Label collaboration between the local artist Nicky Myny & Sota Casa.
100%. Cabernet Sauvignon Reserva with notes of red fruits confiture and spicy hints from old oak barrels. A wine with a lot of volume in mouth and a remarkable acidity. Ideal for meat dishes.
· Watch the video under description to learn more about it.
Crispy natural sparkling wine made with 100% Xarel·lo grapes. Not subject to filtration or clarification and without oenological additives. Pure fruit with great balance in the mouth, and a light sweet after-taste that makes it a perfect starter.
Xarel.lo Macabeo white wine. Xarel.lo from Penedés and Macabeu from Tarragona.
Purchase 5 bottles and get 1 for free. Click on the default price to select the 5+1 deal.
Fresh and fizzy natural sparkling wine made out of 100% Chardonnay grapes using Ancestral Method. Perfect for any kind of aperitive or light dishes. Surprising notes of pastry with minerality hints, and a slight sweet after-taste.