Natural white wine made from Xarel·lo grapes. Pale wheat color, aromatic on the nose, with notes of pineapple and white fruit. Dry and unctuous, with nice acidity and well-integrated tannins. A white that pairs well with appetizers and light dishes.
The newest orange bomb from Mas de la Caçadora. A multi-blend white wine macerated with skins that will blow your mind. A funky but well-made wine for those who are looking for something different.
Natural sparkling wine that shows some complexity due to its evolution in bottle. Fresh and lively, with a well-integrated bubble. Great pairing with cured meats and cheese.
MAUS is the soft ratafia with limited edition labels to drink on the rocks!
Made with more than 18 flowers, spices, and aromatic plants. Notes of thyme and lavender, licorice, cloves, and cinnamon, with a finish of chamomile over softened green walnut.
Brutal Wine Corporation is a raw wine movement all over the world with an international reputation for making funky wines. Their basic rules: no sulfites, no additinves, no filtration. Nothing added and nothing taken out. Just pure juice.
Sparkling Ancestral Rosé 100% Trepat of very limited production. Bold, vibrant and rebellious. Fresh on the palate, sweet and slightly creamy, with a vibrant acidity.
Seductively smooth and intense red wine. Herbie and mineral with the elegance from the balance between the dark red fruit and the oak aging. An honest and humble wine, a treasure on the palate.
Natural sparkling wine that shows some complexity due to its evolution in bottle. Fresh and lively, with a well-integrated bubble. Great pairing with cured meats and cheese.
El Nexe from Celler Sanromà is a vibrant organic red from Tarragona, with juicy red fruits, Mediterranean herbs, and a light spicy touch. Fresh and easy to drink, perfect for tapas, roasted veggies, or casual dinners with friends.
The new Mas de Monné is 100% natural, a wine with hints of red fruits, freshness and balance, rounded tannins, and a medium body. A young and vivid red wine perfect to share among friends and family.
Crispy natural sparkling wine made with 100% Xarel·lo grapes. Not subject to filtration or clarification and without oenological additives. Pure fruit with great balance in the mouth, and a light sweet after-taste that makes it a perfect starter.
The newest orange bomb from Mas de la Caçadora. A multi-blend white wine macerated with skins that will blow your mind. A funky but well-made wine for those who are looking for something different.
